≡ Butter… Parkay??? Who Knew Margarine was so Mysterious?
Have you ever noticed that when you cook with margarine in a pan, a few things happen. First, food burns faster and browning isn’t even. Second, it turns into an oil and often will “froth”.
Marda over at lesbianrules living just did a mind boggling post on margarine.
I recently changed back to butter for a lot […]
